Vegan French Toast Recipe

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5 from 1 vote

Prep Time 10

Cook Time 10

Total Time 20

Servings servings

Calories 266

Looking for a delicious vegan french toast recipe? This vegan french toast with plant-based milk and tofu tastes fantastic! If you're vegan then this is the perfect french toast recipe for you.

Equipment

Ingredients

1 cup plant-based milk (almond, coconut, soy, oat, flaxseed)
5 oz extra firm tofu
3 tsp vanilla extract
2 1/2 tbsp white sugar
1/2 tsp cinnamon
1/4 tsp salt
2 tbsp vegan butter
6 slices white bread (a few days old)
maple syrup (optional topping)
sliced strawberries (optional topping)
blueberries (optional topping)

Instructions

Add all ingredients except bread and blend until smooth.
Preheat the griddle over medium heat and brush with vegan butter or oil.
Pour the vegan custard into a shallow bowl and dip each side of the sliced bread for about 20 seconds.
Cook each side for about 4 minutes or until golden-brown.
Once it’s reached the desired color serve immediately with vegan toppings of choice.

Calories: 266kcal

Course: Breakfast

Cuisine: American

Nutrition